Rancrisp
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Overview
Being established in 1981, Rancrisp cashew is a leading international representative for premium quality Sri Lankan cashew. We are the only cashew processor in Sri Lanka that achieved ISO quality certificate for cashew nut and cashew related products processing.
Cashews produce crops once a year, through April to June, known as the cashew season, which makes it rare to obtain, but well worth its price. The cashew fruit, a juicy delicacy for some, the seed, a luxurious snack, and the cashew gum, a versatile polymer; a true gift of nature to humans.
Established in 1981, Rancrisp, with a vision of becoming the most preferred cashew producer and the exporter in Sri Lanka, started their venture by sourcing cashews from the local farmers and purifying and refining them with special, advanced techniques to release premium quality cashews to the local and international markets.
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